Restaurant, pizzeria and bar overlooking the Gulf of Trieste
For lunch and dinner you can enjoy excellent local, Italian and international , dishes of meat and fish, prepared by the camping village’s chef.
The pizzeria offers a wide selection of pizzas and a chance to enjoy a convenient take-away service.
The Rilke bar, bordering the famous trail after which it is named, and overlooking the Gulf of Trieste from which you have an amazing view, offers the opportunity to enjoy a snack, an aperitif or a cool drink.
For those who love walking, the bar is directly connected to the Rilke trail through a gate from which you can reach the Sistiana Bay or the Duino Castle.
GLUTEN-FREE AND FOOD INTOLERANCES
Baiaholiday pays particular attention to all guests’ well-being, trying to correctly inform on allergens and customize the food & drinks offer.
At Baia Holiday’s Market, there is a selection of products and recipes with ingredients and preparations that are attentive to the needs of those who are intolerant or allergic to certain foods.
The Baia Holiday’s Restaurant will do the best, as far as possible, to meet your needs. If you decide to spend your holiday in one of Baia Holiday’s structures, we invite you to report the intolerances in the booking phase, in order to better check the availability of special celiac products.
Please remember that is compulsory that celiac guests (who choose breakfast, half board or full board treatment) to speak directly with the Restaurant maître, at their arrival. A daily menu will be agreed, based on a proposal from the chef. The menu will include the first courses and main courses with side dishes. The other products such as biscuits, bread, plum-cake, cakes, will be purchased in a safe packaged form.